Please inquire for any special requests not listed.
*A surcharge will be added to parties under 15 to cover basic operating costs.
Cheesecake: Blueberry Swirl, New York with Chocolate Crust, New York with Graham Crust,Cheesecake Pops Variety, Mocha Coffee Cheesecake Pops, Strawberry Swirl, Turtles
Phyllo: Blueberry Cheesecake Purse, Baklava, Brie & Raspberry Phyllo Log, Caramel Apple & Goat Cheese Purse, Pear & Brie Purse
Petit Fours: Chocolate & Vanilla Tuxedo, Chocolate Lovers, Coffee Lovers, Traditional Assortment, Fruit & Mocha Assortment, Carrot & Red Velvet & Double Chocolate Cake Assortment
French Macaroons Assortment: Raspberry, Chocolate, Vanilla, Pistachio, Coffee, Lemon
Finger Sandwiches & Canapes
Mini Sandwiches: Burger with Smoked Bacon & Cheddar, Burger with American Cheese & Pickle, Cuban Pork, Hoisin Glazed Meatloaf, Muffalettas, Monte Cristo, Philly Style Cheese Steak, Short Rib & Fontina Panini, Stromboli, Veggie Burger
Canapes: Island Shrimp, Smoked Salmon Pinwheels, Smoked Salmon Roses, Creamy Brie with Almonds & Chutney, Grilled Vegetable Flatbread
Mini Soup in Bread Bowls: French Onion Soup, Lobster Cobbler Pot Pie, Tomato Cheddar
Quiches & Tarts
Quiches: Florentine, Lorraine, Black Been & Pepper Jack Cheese, Goat Cheese & Roasted Red Peppers, Wild Salmon and Asparagus
Tarts: Gruyere & Summer Leek, Kalamata & Artichoke, Marscapone with Bleu Cheese & Red Onion, Ratatouille, Shephard’s Pie with Beef and Vegetables
Satays & Kebabs
Chicken Varieties: Chilito, Kabobs with Pineapple, Kabobs with Vegetables, Satay, Chili Lime Kabobs, Marrakesh, Mediterranean with Fig & Tomato, Pistachio Pinwheel, Tandoori, Tikka Masala, and Yakitori
Beef Varieties: Satay, Chipotle Churrasco, Italian Meatball Parmesan, Szechuan Teriyaki Satay
Pork Varieties: Dates with Bleu Cheese Wrapped in Bacon, Antipasto Kabob with Prosciutto, BBQ and Wrapped in Bacon
Seafood Varieties: Andouille Sausage & Shrimp, Low Boil Country Kabob (Southern), Chili Lime Salmon
Lamb: Moroccan Lollipops
Vegetarian: Roasted Root Vegetable, Caprese Tortellini
Samosas with Mint and Tamarind Chutneys
Krab and Herbed Cream Cheese Stuffed Mushrooms
Crisp Prosciutto Wrapped Asparagus
Classic Sourdough Spinach Dip Bowl
Spinach and vegetable dip served in a sourdough bread bowl with sourdough baguette slices and crackers.
Buffalo Shrimp or Meatballs with Bleu Cheese Dip
Buffalo marinated and grilled large shrimp, served with blue cheese dip and celery.
Fresh Vegetable Summer Rolls with Dipping Sauce
Shrimp in Pea Pods
Large shrimp marinated in orange and ginger, then wrapped in snow pea pods and served 2 per skewer.