Meals for Mar. 19th Delivery

Please try my new personal chef marketplace website GetSuppr.com – you can choose from all of Cele’s menu, as well as other wonderful chefs.  Purchase all together, receive in a single delivery!

Sautéed Pork Chops with Apple-Ginger Chutney & Curried Brown Rice with Tomatoes and Peas, and Roasted Asparagus

Calories: 589 {447}  |  Fat: 12g  |  Carbs: 74g {43g}  |  Fiber: 10.5g  |  Protein: 44g  |  WW Points: 15 {13}  |   Ingredients

Chicken Marsala with Italian Roasted Vegetables & Grilled Polenta Cakes

Calories: 663 {575}  |  Fat: 24g {20g}  |  Carbs: 49g {40g}  |  Fiber: 8g {9g}  |  Protein: 50g {48.5g}  |  WW Points: 16 {13}  |   Ingredients

Border Paella with Sweet Peppers, Green Beans, Arborio, Shrimp, and Chicken Andouille (*mildly spicy) (Frozen Entrée)

Calories: 651  |  Fat: 18g  |  Carbs: 85g  |  Fiber: 15g  |  Protein: 40g  |  WW Points: 17  |   Ingredients